Quick Snacks

Sometimes, okay... most of the time, I don't do "cooking".

When I eat, I have about three basic systems.  Big cooking, something from a recipe start to finish, I do that about once a week.  Two or three times a week, I have leftovers (either fresh from the cooking session or just pull some leftovers out of the freezer).  The rest of the time my meals consist of either salads (which I don't really consider as "cooking" because I already have the dressing made up and I only put 1-3 ingredients in... leaning more toward one... which is lettuce)... so either salads or single foods.

Here's an example of one of my "single foods" meals.  Blueberries, macadamia nuts, and tea.


I am a big fan of blueberries.  So another easy meal for me is blueberries with a dollop of unsweetened coconut yogurt on top.  And by "coconut yogurt" I don't mean yogurt that is coconut flavored.  I mean yogurt made solely from coconut (dairy free).  My favorite brand is Coyo Natural (unsweetened).


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Have a recipe you’d like me to try out?  Let me know in comments.  So long as it’s gluten free, sugar free, yeast free, and corn free… I will try it and report back.  


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